About BC Books Online
BC Books Online was created for anyone interested in BC-published books, and with librarians especially in mind. We'd like to make it easy for library staff to learn about books from BC publishers - both new releases and backlist titles - so you can inform your patrons and keep your collections up to date.
Our site features print books and ebooks - both new releases and backlist titles - all of which are available to order through regular trade channels. Browse our subject categories to find books of interest or create and export lists by category to cross-reference with your library's current collection.
A quick tip: When reviewing the "Browse by Category" listings, please note that these are based on standardized BISAC Subject Codes supplied by the books' publishers. You will find additional selections, grouped by theme or region, in our "BC Reading Lists."
list price: $29.95
edition:Paperback
category: Social Science
published: Jan 1995
ISBN:9780774805339
publisher:
UBC Press
Description
As long as people have lived in North America, wild plants have been an important source of food. For Native people in western Canada, the nutritional and cultural contribution made by these plants was immense: in all, some 200 species of wild plants provided food. The different ways in which these were used resulted in an almost limitless selection of dishes derived from wild plants.
Contributor Notes
Nancy J. Turner is Professor of Environmental Studies at the University of Victoria and research affiliate in botany at the Royal British Columbia Museum.
Out of print
This edition is not currently available in bookstores. Check your local library or search for used copies at Abebooks.
